This summer has really gone quickly. It's hard to believe the kids start back to school later this week! With the sickness and surgeries it hasn't been a big adventure this summer, but we have enjoyed our time together and I'm hoping for much healthier kids this year.
Back to school means back to my normal routine. I'm trying to gear up to our hectic morning pace. I'm also back to planning a little better for our menus. Here's what we've got this week.
Monday--Stuffed Shells, tossed salad, french bread
Tuesday--Grilled pork chops, buttered potatoes, peas, biscuits
Wednesday--BLT and chips, fresh fruit
Thursday--Crockpot chicken and vegetables, rolls, applesauce
Friday--Out to eat